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ITALFORNI Bull Multifunction Electric Deck Oven, Pizza, Bakery and Pastry, 450°C

SKU: BL XL Y010
Your Price:
$26,867.00

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Oven Size

Deck Configuration

Base Type

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The ITALFORNI Bull is a multifunction electric deck oven for pizza, bread and pastry, with one to three fully refractory chambers, separate floor and ceiling power and a maximum of 450°C (842°F). Four sizes bake up to 12 pizzas of 30 cm or five 60 × 40 cm pans per chamber, behind a tempered-glass front in black or red. The BL "XL" is cETLus and ETL Sanitation listed, with a 208/240 V version for US kitchens.

Key Features

  • Three ovens in one: Run pizza, bakery and pastry programs, with each chamber controlled independently so different products bake at the same time.
  • Fully refractory chambers: Floor and ceiling are refractory, with stainless steel armoured Hype elements built into both for even, stable heat.
  • Digital control: HYPE P-HEATING sets floor and ceiling power separately from a Touch Screen 65K panel, with ultra-fast heat-up and an adjustable steam exhaust valve.
  • Full view, cool exterior: Double-glazed tempered doors run the length of the opening on counter-balanced hinges, with halogen Lighting Plus; FOLD 3D TECH insulation keeps the outside around 30°C (86°F).

Specifications

Specification BL "XL" BL "L" BL "M" BL "S"
Pizzas per chamber 12 at Ø 30 cm (11.8 in) or 9 at Ø 35 cm (13.8 in) 8 at Ø 30 cm (11.8 in) 9 at Ø 30 cm (11.8 in) 6 at Ø 30 cm (11.8 in)
Baking pans 60 × 40 cm per chamber 5 3 2 2
Baking chamber, internal (H × W × D) 17 × 120 × 110 cm (6.7 × 47.2 × 43.3 in) 17 × 123 × 63 cm (6.7 × 48.4 × 24.8 in) 17 × 93 × 93 cm (6.7 × 36.6 × 36.6 in) 17 × 93 × 63 cm (6.7 × 36.6 × 24.8 in)
External dimensions (H × W × D) 40 × 163.5 × 145 cm (15.7 × 64.4 × 57.1 in) 40 × 163.5 × 96 cm (15.7 × 64.4 × 37.8 in) 40 × 133.5 × 126 cm (15.7 × 52.6 × 49.6 in) 40 × 133.5 × 96 cm (15.7 × 52.6 × 37.8 in)
Weight 285 kg (628 lb) 220 kg (485 lb) 260 kg (573 lb) 195 kg (430 lb)
Electrical supply (standard) 400 V / 3 ph / 50-60 Hz 400 V / 3 ph / 50-60 Hz 400 V / 3 ph / 50-60 Hz 400 V / 3 ph / 50-60 Hz
Power 13 kW max; 3.2 kW/h average 8.5 kW max; 2.5 kW/h average 9.5 kW max; 2.5 kW/h average 7.3 kW max; 2.2 kW/h average
Current draw 19.5 A 13 A 14.5 A 11.3 A
Temperature range 0 to 450°C (32 to 842°F) 0 to 450°C (32 to 842°F) 0 to 450°C (32 to 842°F) 0 to 450°C (32 to 842°F)
Front Tempered glass coating, black or red Tempered glass coating, black or red Tempered glass coating, black or red Tempered glass coating, black or red

Matching hoods (KB)

Specification KB "XL" KB "L" KB "M" KB "S"
Dimensions (H × W × D) 35 × 163.5 × 190 cm (13.8 × 64.4 × 74.8 in) 35 × 163.5 × 141 cm (13.8 × 64.4 × 55.5 in) 35 × 133.5 × 171 cm (13.8 × 52.6 × 67.3 in) 35 × 133.5 × 141 cm (13.8 × 52.6 × 55.5 in)
Weight (as published) 100/175 kg (220/386 lb) 70/126 kg (154/278 lb) 80/147 kg (176/324 lb) 60/105 kg (132/231 lb)
Supply and power 230 V / 1 ph / 50-60 Hz; 0.3 kW 230 V / 1 ph / 50-60 Hz; 0.3 kW 230 V / 1 ph / 50-60 Hz; 0.3 kW 230 V / 1 ph / 50-60 Hz; 0.3 kW

Matching provers (BB) and stands (SB)

Component XL L M S
Low prover BB66 68 × 163.5 × 145 cm (26.8 × 64.4 × 57.1 in), 100 kg (220 lb; 110 kg on configuration sheet), 30 pans 68 × 163.5 × 96 cm (26.8 × 64.4 × 37.8 in), 96 kg (212 lb), 20 pans 68 × 133.5 × 126 cm (26.8 × 52.6 × 49.6 in), 102 kg (225 lb), 15 pans 68 × 133.5 × 96 cm (26.8 × 52.6 × 37.8 in), 89 kg (196 lb), 10 pans
High prover BB96 98 × 163.5 × 145 cm (38.6 × 64.4 × 57.1 in), 160 kg (353 lb), 60 pans 98 × 163.5 × 96 cm (38.6 × 64.4 × 37.8 in), 140 kg (309 lb), 40 pans 98 × 133.5 × 126 cm (38.6 × 52.6 × 49.6 in), 150 kg (331 lb), 30 pans 98 × 133.5 × 96 cm (38.6 × 52.6 × 37.8 in), 130 kg (287 lb), 20 pans
Prover supply 230 V / 1 ph / 50-60 Hz; 1 kW max, 0.5 kW/h average; 0 to 90°C (32 to 194°F) 230 V / 1 ph / 50-60 Hz; 1 kW max, 0.5 kW/h average; 0 to 90°C (32 to 194°F) 230 V / 1 ph / 50-60 Hz; 1 kW max, 0.5 kW/h average; 0 to 90°C (32 to 194°F) 230 V / 1 ph / 50-60 Hz; 1 kW max, 0.5 kW/h average; 0 to 90°C (32 to 194°F)
Low stand SB66 68 × 164 × 145.5 cm (26.8 × 64.6 × 57.3 in), 65 kg (143 lb), 6 pans (12 on configuration sheet) 68 × 164 × 96.5 cm (26.8 × 64.6 × 38 in), 43 kg (95 lb), 3 pans (6 on configuration sheet) 68 × 134 × 126.5 cm (26.8 × 52.8 × 49.8 in), 47 kg (104 lb), 9 pans 68 × 134 × 96.5 cm (26.8 × 52.8 × 38 in), 35 kg (77 lb), 6 pans
High stand SB96 98 × 164 × 145.5 cm (38.6 × 64.6 × 57.3 in), 80 kg (176 lb), 18 pans (36 on configuration sheet) 98 × 164 × 96.5 cm (38.6 × 64.6 × 38 in), 53 kg (117 lb), 9 pans (18 on configuration sheet) 98 × 134 × 126.5 cm (38.6 × 52.8 × 49.8 in), 57 kg (126 lb), 27 pans 98 × 134 × 96.5 cm (38.6 × 52.8 × 38 in), 45 kg (99 lb), 18 pans

Installation & Requirements

  • US voltage (BL "XL" only): The BL "XL" is available in 208/240 V, 3-phase, 50/60 Hz for US installations (extra lead time). BL "L", "M" and "S" are supplied at the standard European 400 V, 3-phase, 50-60 Hz.
  • Certification (BL "XL" only): The BULL XL oven and BULL XL hood (KB "XL") are cETLus Listed by Intertek to UL 197 and CSA C22.2 No. 109 (commercial electric cooking appliances) and ETL Sanitation Listed to NSF/ANSI 4 (Intertek control number 4002568). BL "L", "M" and "S" are not covered by these listings.
  • Hood clearance: Italforni lists the KB hood height as 35 cm (13.8 in) on the component sheets and 32 cm (12.6 in) in another table; confirm the final clearance during planning.
  • Ventilation: The Power Hood is a motorised extractor; a vapour and odour removal kit is optional.

Sold separately: KB hoods, BB66 and BB96 provers with hermetic seal and wheels, SB66 and SB96 stands with tray supports and wheels, VRB steamer (adds 21 cm / 8.3 in depth, 1.4 kW/h), AKB steam damper kit with activated carbon filter for the hood.

Ordering & Lead Time

  • Factory direct from Italforni in Italy, with a total lead time of 6 to 8 weeks.
  • Final sale: not eligible for change-of-mind returns. Full manufacturer warranty and damaged-on-arrival protection still apply.

Resources


At Perfection Plaza, we strive to offer competitive pricing on premium commercial kitchen and outdoor cooking equipment. If you find a lower advertised price from an eligible online retailer, you may request a price review.

Price match requests are subject to verification and must meet the following conditions:

  • - The competing retailer must be an authorized retailer of the identical product.
  • - The item must be new, unused, and available for immediate purchase.
  • - Promotional offers such as rebates, clearance pricing, or “buy one, get one” deals are not eligible.
  • - Auction sites, marketplaces, and discounters (including eBay) are excluded.
  • - Price comparisons may include product price, shipping costs, and applicable sales tax.
  • - Price match requests do not apply to exchanges, replacements, or previously completed orders.

All price match requests are reviewed on a case-by-case basis. Approval is not guaranteed and remains at our discretion.

This policy is designed to provide fairness and transparency while maintaining consistent pricing across all sales channels.

Description

The ITALFORNI Bull is a multifunction electric deck oven for pizza, bread and pastry, with one to three fully refractory chambers, separate floor and ceiling power and a maximum of 450°C (842°F). Four sizes bake up to 12 pizzas of 30 cm or five 60 × 40 cm pans per chamber, behind a tempered-glass front in black or red. The BL "XL" is cETLus and ETL Sanitation listed, with a 208/240 V version for US kitchens.

Key Features

  • Three ovens in one: Run pizza, bakery and pastry programs, with each chamber controlled independently so different products bake at the same time.
  • Fully refractory chambers: Floor and ceiling are refractory, with stainless steel armoured Hype elements built into both for even, stable heat.
  • Digital control: HYPE P-HEATING sets floor and ceiling power separately from a Touch Screen 65K panel, with ultra-fast heat-up and an adjustable steam exhaust valve.
  • Full view, cool exterior: Double-glazed tempered doors run the length of the opening on counter-balanced hinges, with halogen Lighting Plus; FOLD 3D TECH insulation keeps the outside around 30°C (86°F).

Specifications

Specification BL "XL" BL "L" BL "M" BL "S"
Pizzas per chamber 12 at Ø 30 cm (11.8 in) or 9 at Ø 35 cm (13.8 in) 8 at Ø 30 cm (11.8 in) 9 at Ø 30 cm (11.8 in) 6 at Ø 30 cm (11.8 in)
Baking pans 60 × 40 cm per chamber 5 3 2 2
Baking chamber, internal (H × W × D) 17 × 120 × 110 cm (6.7 × 47.2 × 43.3 in) 17 × 123 × 63 cm (6.7 × 48.4 × 24.8 in) 17 × 93 × 93 cm (6.7 × 36.6 × 36.6 in) 17 × 93 × 63 cm (6.7 × 36.6 × 24.8 in)
External dimensions (H × W × D) 40 × 163.5 × 145 cm (15.7 × 64.4 × 57.1 in) 40 × 163.5 × 96 cm (15.7 × 64.4 × 37.8 in) 40 × 133.5 × 126 cm (15.7 × 52.6 × 49.6 in) 40 × 133.5 × 96 cm (15.7 × 52.6 × 37.8 in)
Weight 285 kg (628 lb) 220 kg (485 lb) 260 kg (573 lb) 195 kg (430 lb)
Electrical supply (standard) 400 V / 3 ph / 50-60 Hz 400 V / 3 ph / 50-60 Hz 400 V / 3 ph / 50-60 Hz 400 V / 3 ph / 50-60 Hz
Power 13 kW max; 3.2 kW/h average 8.5 kW max; 2.5 kW/h average 9.5 kW max; 2.5 kW/h average 7.3 kW max; 2.2 kW/h average
Current draw 19.5 A 13 A 14.5 A 11.3 A
Temperature range 0 to 450°C (32 to 842°F) 0 to 450°C (32 to 842°F) 0 to 450°C (32 to 842°F) 0 to 450°C (32 to 842°F)
Front Tempered glass coating, black or red Tempered glass coating, black or red Tempered glass coating, black or red Tempered glass coating, black or red

Matching hoods (KB)

Specification KB "XL" KB "L" KB "M" KB "S"
Dimensions (H × W × D) 35 × 163.5 × 190 cm (13.8 × 64.4 × 74.8 in) 35 × 163.5 × 141 cm (13.8 × 64.4 × 55.5 in) 35 × 133.5 × 171 cm (13.8 × 52.6 × 67.3 in) 35 × 133.5 × 141 cm (13.8 × 52.6 × 55.5 in)
Weight (as published) 100/175 kg (220/386 lb) 70/126 kg (154/278 lb) 80/147 kg (176/324 lb) 60/105 kg (132/231 lb)
Supply and power 230 V / 1 ph / 50-60 Hz; 0.3 kW 230 V / 1 ph / 50-60 Hz; 0.3 kW 230 V / 1 ph / 50-60 Hz; 0.3 kW 230 V / 1 ph / 50-60 Hz; 0.3 kW

Matching provers (BB) and stands (SB)

Component XL L M S
Low prover BB66 68 × 163.5 × 145 cm (26.8 × 64.4 × 57.1 in), 100 kg (220 lb; 110 kg on configuration sheet), 30 pans 68 × 163.5 × 96 cm (26.8 × 64.4 × 37.8 in), 96 kg (212 lb), 20 pans 68 × 133.5 × 126 cm (26.8 × 52.6 × 49.6 in), 102 kg (225 lb), 15 pans 68 × 133.5 × 96 cm (26.8 × 52.6 × 37.8 in), 89 kg (196 lb), 10 pans
High prover BB96 98 × 163.5 × 145 cm (38.6 × 64.4 × 57.1 in), 160 kg (353 lb), 60 pans 98 × 163.5 × 96 cm (38.6 × 64.4 × 37.8 in), 140 kg (309 lb), 40 pans 98 × 133.5 × 126 cm (38.6 × 52.6 × 49.6 in), 150 kg (331 lb), 30 pans 98 × 133.5 × 96 cm (38.6 × 52.6 × 37.8 in), 130 kg (287 lb), 20 pans
Prover supply 230 V / 1 ph / 50-60 Hz; 1 kW max, 0.5 kW/h average; 0 to 90°C (32 to 194°F) 230 V / 1 ph / 50-60 Hz; 1 kW max, 0.5 kW/h average; 0 to 90°C (32 to 194°F) 230 V / 1 ph / 50-60 Hz; 1 kW max, 0.5 kW/h average; 0 to 90°C (32 to 194°F) 230 V / 1 ph / 50-60 Hz; 1 kW max, 0.5 kW/h average; 0 to 90°C (32 to 194°F)
Low stand SB66 68 × 164 × 145.5 cm (26.8 × 64.6 × 57.3 in), 65 kg (143 lb), 6 pans (12 on configuration sheet) 68 × 164 × 96.5 cm (26.8 × 64.6 × 38 in), 43 kg (95 lb), 3 pans (6 on configuration sheet) 68 × 134 × 126.5 cm (26.8 × 52.8 × 49.8 in), 47 kg (104 lb), 9 pans 68 × 134 × 96.5 cm (26.8 × 52.8 × 38 in), 35 kg (77 lb), 6 pans
High stand SB96 98 × 164 × 145.5 cm (38.6 × 64.6 × 57.3 in), 80 kg (176 lb), 18 pans (36 on configuration sheet) 98 × 164 × 96.5 cm (38.6 × 64.6 × 38 in), 53 kg (117 lb), 9 pans (18 on configuration sheet) 98 × 134 × 126.5 cm (38.6 × 52.8 × 49.8 in), 57 kg (126 lb), 27 pans 98 × 134 × 96.5 cm (38.6 × 52.8 × 38 in), 45 kg (99 lb), 18 pans

Installation & Requirements

  • US voltage (BL "XL" only): The BL "XL" is available in 208/240 V, 3-phase, 50/60 Hz for US installations (extra lead time). BL "L", "M" and "S" are supplied at the standard European 400 V, 3-phase, 50-60 Hz.
  • Certification (BL "XL" only): The BULL XL oven and BULL XL hood (KB "XL") are cETLus Listed by Intertek to UL 197 and CSA C22.2 No. 109 (commercial electric cooking appliances) and ETL Sanitation Listed to NSF/ANSI 4 (Intertek control number 4002568). BL "L", "M" and "S" are not covered by these listings.
  • Hood clearance: Italforni lists the KB hood height as 35 cm (13.8 in) on the component sheets and 32 cm (12.6 in) in another table; confirm the final clearance during planning.
  • Ventilation: The Power Hood is a motorised extractor; a vapour and odour removal kit is optional.

Sold separately: KB hoods, BB66 and BB96 provers with hermetic seal and wheels, SB66 and SB96 stands with tray supports and wheels, VRB steamer (adds 21 cm / 8.3 in depth, 1.4 kW/h), AKB steam damper kit with activated carbon filter for the hood.

Ordering & Lead Time

  • Factory direct from Italforni in Italy, with a total lead time of 6 to 8 weeks.
  • Final sale: not eligible for change-of-mind returns. Full manufacturer warranty and damaged-on-arrival protection still apply.

Resources

Price Match Policy Available


At Perfection Plaza, we strive to offer competitive pricing on premium commercial kitchen and outdoor cooking equipment. If you find a lower advertised price from an eligible online retailer, you may request a price review.

Price match requests are subject to verification and must meet the following conditions:

  • - The competing retailer must be an authorized retailer of the identical product.
  • - The item must be new, unused, and available for immediate purchase.
  • - Promotional offers such as rebates, clearance pricing, or “buy one, get one” deals are not eligible.
  • - Auction sites, marketplaces, and discounters (including eBay) are excluded.
  • - Price comparisons may include product price, shipping costs, and applicable sales tax.
  • - Price match requests do not apply to exchanges, replacements, or previously completed orders.

All price match requests are reviewed on a case-by-case basis. Approval is not guaranteed and remains at our discretion.

This policy is designed to provide fairness and transparency while maintaining consistent pricing across all sales channels.

Add to wishlist
ITALFORNI Bull Multifunction Electric Deck Oven, Pizza, Bakery and Pastry, 450°C

ITALFORNI Bull Multifunction Electric Deck Oven, Pizza, Bakery and Pastry, 450°C

Your Price:
$26,867.00

Oven Size

Deck Configuration

Base Type

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