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Meat Saws

Meat Saws

Meat saws in this collection are built for butcher shops, meat markets, and processing facilities that regularly break down bone-in cuts. Designed for commercial cutting volume, these saws give butchers a controlled, repeatable way to portion carcasses and large cuts that hand tools can't handle efficiently. For operations that process whole or half animals on site, a dedicated meat saw is often the piece of equipment that keeps the rest of the cutting line moving on schedule.

Built for Bone-In Cutting

  • Powered cutting action designed for bone-in meat and heavier cuts
  • Construction suited to repeated commercial cutting cycles
  • Removable components designed for cleaning between uses
  • Designed to reduce cutting time versus manual sawing
  • Built to hold up to daily use in a working butcher shop environment
  • Butcher shop carcass breakdown and portioning
  • Meat market bone-in cut preparation
  • Processing facility cutting lines
  • Custom butchering for restaurants and specialty markets
AMPTO B-25HIE Countertop Meat Saw, 78" Blade, 1 HP, 110V
AMPTO B-34HIE Floor Model Meat Saw 98" Blade, 2 HP
AMPTO B-34HIE Floor Model Meat Saw 98" Blade, 2 HP
$4,887.00
AMPTO B-40HIE Floor Model Meat Saw, 126" Blade, 3HP
AMPTO B-40HIE Floor Model Meat Saw, 126" Blade, 3HP
$6,195.00