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BakeMax BMDXESS Commercial Countertop Single-Heat Electric Dough Press (18")

SKU: BMDXESS
Your Price:
$20,050.00

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Why BakeMax BMDXESS Commercial Countertop Stainless Steel Electric Automatic Single Heat Dough Press?

Built for medium to high production volumes, the BakeMax BMDXESS dough press is engineered to deliver speed, consistency, and operator safety in a compact countertop footprint. Its swing-away, single-heat design with an upper heated platen helps streamline pressing for uniform results—reducing labor variability and improving throughput. As your trusted provider, Perfection Plaza offers this professional solution for operations that need dependable performance shift after shift.

Performance & Key Features

  • High-volume output (400 pizzas per hour): Supports fast service and peak-period production without bottlenecks.
  • Presses dough up to 18” diameter (Capacity: 18 inches): Covers a wide range of pizza sizes for menu flexibility and consistent portioning.
  • Single-heat, upper heated platen: Speeds up production with faster pressing times while improving uniformity across batches.
  • Temperature range 0–450°F (232.2°C): Precise heat control for different dough styles, hydration levels, and desired crust characteristics.
  • Full color LCD touch screen controller (Digital controls): Provides precise time & temperature controls for repeatable results and simplified training.
  • Easy-to-use thickness adjustment: Dial in consistent crust thickness to reduce waste and rework.
  • Bottom swing-out / swing-away design: Saves space and improves ease of use on busy prep lines.
  • Aluminum upper & lower platens: Promotes efficient heat transfer and consistent pressing performance.
  • Upper platen leveling adjustment: Helps maintain even pressure across the dough surface for uniform crusts.
  • Press straight from refrigeration: Upper heated platen allows dough to be pressed directly from the refrigeration unit to keep production moving.
  • Improved dough handling: Upper heated platen aids dough flow, helps keep dough from shrinking, and helps prevent sticking to platens—especially useful for sticky dough.
  • Faster proofing support: Upper heated platen helps activate yeast for faster proofing in time-sensitive workflows.
  • Electrical (120V, 11 amps, 1,300 watts, 60 Hz, 1Ph): Designed for standard electrical service with clear power requirements for planning and installation.
  • Plug type: NEMA 5-15P: Compatible with common 120V outlets to simplify setup.
  • Gas type: None: All-electric operation for locations without gas service.
  • Approvals: ETL Electrical, NSF: Supports compliance and confidence for commercial foodservice environments.
  • Warranty duration: One Year: Backed coverage for added investment protection.
  • Made in the USA (Country of Origin: USA): Built to meet demanding production expectations.
  • Countertop design; Type of door: no door: Purpose-built for open, efficient workflow and quick access during production.
  • Product dimensions (W x D x H): 21.5” x 25” x 26.5”: Fits on prep tables while providing a stable pressing platform.
  • Product weight: 217 lb: Heavy, stable build helps reduce movement during repetitive pressing.
  • Shipping dimensions (W x D x H): 40” x 30” x 33”: Helps you plan receiving, door clearance, and placement.
  • Shipping weight: 240 lb: Supports freight planning and safe handling procedures.

Build Quality & Design

  • Stainless steel construction with heavy-duty stainless-steel finish: Built for durability and corrosion resistance in high-use kitchens, while staying sleek, modern, and easy to clean.
  • Ergonomic swing-away workflow: The bottom swing-out design improves access and reduces operator strain during repetitive pressing.

Product Details

Production Output: 400 Pizzas Per Hour

Capacity: 18 Inches

Construction: Stainless Steel

Controls Type: Digital

Design: Countertop

Type of Door: no door

Warranty Duration: One Year

Dimensions and Weights

Product

Width: 21.5"

Depth: 25"

Height: 26.5"

Weight: 217 pounds

Shipping

Width: 40"

Depth: 30"

Height: 33"

Weight: 240 pounds

Other Information

Gas Type: None

Country of Origin: USA

Aprovals: ETL Electrical, NSF

Product Documents


At Perfection Plaza, we strive to offer competitive pricing on premium commercial kitchen and outdoor cooking equipment. If you find a lower advertised price from an eligible online retailer, you may request a price review.

Price match requests are subject to verification and must meet the following conditions:

  • - The competing retailer must be an authorized retailer of the identical product.
  • - The item must be new, unused, and available for immediate purchase.
  • - Promotional offers such as rebates, clearance pricing, or “buy one, get one” deals are not eligible.
  • - Auction sites, marketplaces, and discounters (including eBay) are excluded.
  • - Price comparisons may include product price, shipping costs, and applicable sales tax.
  • - Price match requests do not apply to exchanges, replacements, or previously completed orders.

All price match requests are reviewed on a case-by-case basis. Approval is not guaranteed and remains at our discretion.

This policy is designed to provide fairness and transparency while maintaining consistent pricing across all sales channels.

Description

Why BakeMax BMDXESS Commercial Countertop Stainless Steel Electric Automatic Single Heat Dough Press?

Built for medium to high production volumes, the BakeMax BMDXESS dough press is engineered to deliver speed, consistency, and operator safety in a compact countertop footprint. Its swing-away, single-heat design with an upper heated platen helps streamline pressing for uniform results—reducing labor variability and improving throughput. As your trusted provider, Perfection Plaza offers this professional solution for operations that need dependable performance shift after shift.

Performance & Key Features

  • High-volume output (400 pizzas per hour): Supports fast service and peak-period production without bottlenecks.
  • Presses dough up to 18” diameter (Capacity: 18 inches): Covers a wide range of pizza sizes for menu flexibility and consistent portioning.
  • Single-heat, upper heated platen: Speeds up production with faster pressing times while improving uniformity across batches.
  • Temperature range 0–450°F (232.2°C): Precise heat control for different dough styles, hydration levels, and desired crust characteristics.
  • Full color LCD touch screen controller (Digital controls): Provides precise time & temperature controls for repeatable results and simplified training.
  • Easy-to-use thickness adjustment: Dial in consistent crust thickness to reduce waste and rework.
  • Bottom swing-out / swing-away design: Saves space and improves ease of use on busy prep lines.
  • Aluminum upper & lower platens: Promotes efficient heat transfer and consistent pressing performance.
  • Upper platen leveling adjustment: Helps maintain even pressure across the dough surface for uniform crusts.
  • Press straight from refrigeration: Upper heated platen allows dough to be pressed directly from the refrigeration unit to keep production moving.
  • Improved dough handling: Upper heated platen aids dough flow, helps keep dough from shrinking, and helps prevent sticking to platens—especially useful for sticky dough.
  • Faster proofing support: Upper heated platen helps activate yeast for faster proofing in time-sensitive workflows.
  • Electrical (120V, 11 amps, 1,300 watts, 60 Hz, 1Ph): Designed for standard electrical service with clear power requirements for planning and installation.
  • Plug type: NEMA 5-15P: Compatible with common 120V outlets to simplify setup.
  • Gas type: None: All-electric operation for locations without gas service.
  • Approvals: ETL Electrical, NSF: Supports compliance and confidence for commercial foodservice environments.
  • Warranty duration: One Year: Backed coverage for added investment protection.
  • Made in the USA (Country of Origin: USA): Built to meet demanding production expectations.
  • Countertop design; Type of door: no door: Purpose-built for open, efficient workflow and quick access during production.
  • Product dimensions (W x D x H): 21.5” x 25” x 26.5”: Fits on prep tables while providing a stable pressing platform.
  • Product weight: 217 lb: Heavy, stable build helps reduce movement during repetitive pressing.
  • Shipping dimensions (W x D x H): 40” x 30” x 33”: Helps you plan receiving, door clearance, and placement.
  • Shipping weight: 240 lb: Supports freight planning and safe handling procedures.

Build Quality & Design

  • Stainless steel construction with heavy-duty stainless-steel finish: Built for durability and corrosion resistance in high-use kitchens, while staying sleek, modern, and easy to clean.
  • Ergonomic swing-away workflow: The bottom swing-out design improves access and reduces operator strain during repetitive pressing.

Product Details

Production Output: 400 Pizzas Per Hour

Capacity: 18 Inches

Construction: Stainless Steel

Controls Type: Digital

Design: Countertop

Type of Door: no door

Warranty Duration: One Year

Dimensions and Weights

Product

Width: 21.5"

Depth: 25"

Height: 26.5"

Weight: 217 pounds

Shipping

Width: 40"

Depth: 30"

Height: 33"

Weight: 240 pounds

Other Information

Gas Type: None

Country of Origin: USA

Aprovals: ETL Electrical, NSF

Product Documents

Price Match Policy Available


At Perfection Plaza, we strive to offer competitive pricing on premium commercial kitchen and outdoor cooking equipment. If you find a lower advertised price from an eligible online retailer, you may request a price review.

Price match requests are subject to verification and must meet the following conditions:

  • - The competing retailer must be an authorized retailer of the identical product.
  • - The item must be new, unused, and available for immediate purchase.
  • - Promotional offers such as rebates, clearance pricing, or “buy one, get one” deals are not eligible.
  • - Auction sites, marketplaces, and discounters (including eBay) are excluded.
  • - Price comparisons may include product price, shipping costs, and applicable sales tax.
  • - Price match requests do not apply to exchanges, replacements, or previously completed orders.

All price match requests are reviewed on a case-by-case basis. Approval is not guaranteed and remains at our discretion.

This policy is designed to provide fairness and transparency while maintaining consistent pricing across all sales channels.

Add to wishlist
BakeMax BMDXESS Commercial Countertop Single-Heat Electric Dough Press (18

BakeMax BMDXESS Commercial Countertop Single-Heat Electric Dough Press (18")

Your Price:
$20,050.00

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