Why BakeMax BMSS001 Artisan Safety Bread Slicer?

The BakeMax BMSS001 is a space-saving countertop bread slicer engineered for consistent, high-throughput slicing with operator protection built in. Designed for continuous operation, it pairs a manual control format with a powerful 1/2 HP drive system to handle hard-crusted loaves while maintaining uniform 5/8" slices—an investment that supports faster service, cleaner presentation, and safer daily production. Perfection Plaza is your trusted source for professional-grade equipment like the BMSS001, backed by clear specifications and dependable support.

Performance & Key Features

• 120 loaves per hour production output: High-capacity slicing throughput to keep pace with bakery, supermarket, hotel, and restaurant demand.
• 5/8" slice thickness: Delivers consistent, artisan-style portions for uniform bagging, plating, and inventory control.
• Powerful 1/2 HP motor: Provides the torque needed to slice hard-crusted breads reliably, reducing stalls and rework.
• Manual controls: Simple, direct operation for predictable slicing control and straightforward staff training.
• Gravity feed chute holds multiple loaves: Supports continuous workflow and reduces loading interruptions during peak production.
• Interlocked safety feeding guard: Helps protect operators during use by preventing unsafe access to the slicing area.
• Safety guard closes automatically when the operating handle is in use: Maintains close coverage during operation to reduce exposure risk.
• Safety loaf pusher system: Pushes each loaf completely through the blades for consistent end-to-end slicing and reduced waste.
• Last loaf pusher included: Keeps hands clear of cutting blades for safer finishing of the final loaf.
• 26 high-quality premium slicing blades: Built for clean, repeatable cuts that support presentation and reduce tearing on crusty loaves.
• Capacity: slices bread up to 15" wide and 6" high: Accommodates larger artisan loaves and specialty formats without forcing or trimming.
• Packing shelf provided: Streamlines post-slice handling for faster bagging and staging.
• Crumb drawer fitted for collecting excess crumbs: Helps keep the cutting area cleaner; empty regularly as recommended to help prevent mechanical failure.
• Includes bagging scoop (bread bagger): Bags bread with ease to speed up packaging and reduce handling time.
• Meets all Quebec safety standards: Supports compliance-focused operations and safer workplace practices.
• Electrical (standard power): 120V, 8 amps, 375 watts, 60 Hz, 1Ph—designed to run on common single-phase power.
• Plug type: NEMA 5-15P for straightforward connection to standard outlets.
• Gas type: None—electric operation simplifies installation where gas is unavailable or undesired.
• Approvals: QPS, CE—documented approvals to support purchasing requirements.
• Country of origin: Taiwan.
• Design: Countertop format to maximize output while conserving floor space.
• Number of doors: 1.
• Type of door: Sliding—supports smooth access in tight countertop footprints.
• 1-year limited warranty (warranty duration: one year): Added assurance for professional use and long-term ownership planning.
• Product dimensions (W x D x H): 30" x 28.5" x 32.75"—sized for countertop placement while maintaining a stable slicing platform.
• Product weight: 253 lb—substantial mass for stability during continuous slicing.
• Shipping dimensions (W x D x H): 40" x 40" x 41"—plan receiving access and freight handling accordingly.
• Shipping weight: 360 lb—supports accurate freight planning and safe unloading preparation.

Build Quality & Design

• Stainless steel construction: Built for durability and corrosion resistance in demanding, high-use food environments.
• Attractive, space-saving countertop design: Professional presentation with an efficient footprint for production counters.
• Integrated safety and handling components: Interlocked guard, automatic guard closure during handle use, and loaf pusher system are designed to support safer, more consistent daily operation.