Why BakeMax BMPLS7IE040 Heavy Duty Countertop 48” Electric Thermostatic Flat Top Griddle?

Built for professional grilling applications in restaurants, cafés, and hotels, the BakeMax BMPLS7IE040 delivers high-output electric performance with precise zone control for consistent results during peak service. With a 48" wide cooking surface, fast recovery, and durable stainless-steel construction, it’s a smart throughput investment—backed by a 2-year limited warranty—available from Perfection Plaza.

Performance & Key Features

• 16,800W production output: High-power electric heating supports rapid heat-up and strong recovery to keep tickets moving.
• 48" wide capacity / 48" griddle width: Large cooking surface increases batch volume for breakfast, burgers, and high-turn menu items.
• 3/4" thick highly polished steel griddle plate: Heavy thermal mass holds set temperatures for even searing and consistent browning across the cook zone.
• Thermostatic controls (150–500°F): Dial in exact cooking temperatures for repeatable results across varied menu items.
• Each 12" section controlled individually: Run multiple temperature zones at once to reduce bottlenecks and minimize energy waste during slower periods.
• Manual controls type: Straightforward, operator-friendly control interface for fast training and reliable day-to-day use.
• Countertop design: Maximizes production in a compact footprint—ideal for line integration or satellite stations.
• 3.25" deep front grease trap: Helps manage runoff efficiently to keep the cook surface cleaner during continuous production.
• 5" x 20" removable grease tray: Quick removal simplifies cleanup and supports better sanitation routines.
• Electrical—208V, 45A, 16,800W, 60Hz: Purpose-built power package for demanding service conditions.
• Phase: 3Ph: Designed for three-phase electrical systems commonly used in professional kitchens.
• Plug: Hard Wired: Permanent connection supports stable power delivery in high-output installations.
• Field convertible to single phase (77A): Added installation flexibility when three-phase power isn’t available (requires 77A in single-phase configuration).
• Gas type: None: All-electric operation for facilities prioritizing electric equipment or without gas service.
• Approvals: ETL Electrical, ETL Sanitation, CE—supports compliance expectations for electrical safety and sanitation.
• Country of origin: Turkey.
• Warranty: 2-year limited warranty / warranty duration: Two Years—added protection for a critical piece of cooking equipment.
• Product dimensions (W x D x H): 48" x 34.6" x 17.24"—plan your line layout and clearance with confidence.
• Product weight: 353 pounds—substantial mass for stability and durability on the counterline.
• Shipping dimensions (W x D x H): 49" x 38" x 25"—helps coordinate receiving and placement.
• Shipping weight: 391 pounds—useful for freight planning and dock requirements.
• Type of door: No door—open countertop format for straightforward access and cleaning.

Build Quality & Design

• Stainless-steel construction: Hygienic, easy-to-clean stainless-steel build supports daily wipe-downs and long-term durability in busy kitchens.
• Heavy-duty 4" adjustable legs: Level the unit on uneven surfaces for safer operation and better grease management toward the trap.
• Highly polished steel cooking surface: Smooth finish promotes efficient spatula work and faster end-of-shift cleanup.