Why Moretti Forni S125E3 Serie S Modular Electric Pizza Oven?
- Deck-type electric baking: 48-3/4" x 49-1/5" x 6-1/4"H deck with refractory brick baking surface and up to 842°F max operating temperature.
- Capacity per deck: Holds (10) 14" pizzas, (6) 18" pizzas, or (6) 26" x 18" trays per deck.
- Programmable control: (100) customizable programs per deck with timer for repeatable baking workflows.
- Build & design: Stainless steel external structure with (2) stainless steel bottom-hinged double doors and halogen lighting.
- Modular configuration: Configure up to 3 decks to match production needs.
- Electrical & compliance: 208V/60Hz/3ph, 12kW per deck; CE, ETL, and ETL-Sanitation; Made in Italy.
- Optional accessories: Proofer stainless-steel cabinet (accessory) and steamer (accessory, special order).
Available through Perfection Plaza. Contact Perfection Plaza for commercial purchasing options.
Resources and Downloads
User ManualAt Perfection Plaza, we strive to offer competitive pricing on premium commercial kitchen and outdoor cooking equipment. If you find a lower advertised price from an eligible online retailer, you may request a price review.
Price match requests are subject to verification and must meet the following conditions:
- - The competing retailer must be an authorized retailer of the identical product.
- - The item must be new, unused, and available for immediate purchase.
- - Promotional offers such as rebates, clearance pricing, or “buy one, get one” deals are not eligible.
- - Auction sites, marketplaces, and discounters (including eBay) are excluded.
- - Price comparisons may include product price, shipping costs, and applicable sales tax.
- - Price match requests do not apply to exchanges, replacements, or previously completed orders.
All price match requests are reviewed on a case-by-case basis. Approval is not guaranteed and remains at our discretion.
This policy is designed to provide fairness and transparency while maintaining consistent pricing across all sales channels.
Description
Why Moretti Forni S125E3 Serie S Modular Electric Pizza Oven?
- Deck-type electric baking: 48-3/4" x 49-1/5" x 6-1/4"H deck with refractory brick baking surface and up to 842°F max operating temperature.
- Capacity per deck: Holds (10) 14" pizzas, (6) 18" pizzas, or (6) 26" x 18" trays per deck.
- Programmable control: (100) customizable programs per deck with timer for repeatable baking workflows.
- Build & design: Stainless steel external structure with (2) stainless steel bottom-hinged double doors and halogen lighting.
- Modular configuration: Configure up to 3 decks to match production needs.
- Electrical & compliance: 208V/60Hz/3ph, 12kW per deck; CE, ETL, and ETL-Sanitation; Made in Italy.
- Optional accessories: Proofer stainless-steel cabinet (accessory) and steamer (accessory, special order).
Available through Perfection Plaza. Contact Perfection Plaza for commercial purchasing options.
Resources and Downloads
User Manual
Price Match Policy Available
At Perfection Plaza, we strive to offer competitive pricing on premium commercial kitchen and outdoor cooking equipment. If you find a lower advertised price from an eligible online retailer, you may request a price review.
Price match requests are subject to verification and must meet the following conditions:
- - The competing retailer must be an authorized retailer of the identical product.
- - The item must be new, unused, and available for immediate purchase.
- - Promotional offers such as rebates, clearance pricing, or “buy one, get one” deals are not eligible.
- - Auction sites, marketplaces, and discounters (including eBay) are excluded.
- - Price comparisons may include product price, shipping costs, and applicable sales tax.
- - Price match requests do not apply to exchanges, replacements, or previously completed orders.
All price match requests are reviewed on a case-by-case basis. Approval is not guaranteed and remains at our discretion.
This policy is designed to provide fairness and transparency while maintaining consistent pricing across all sales channels.