{"product_id":"bakeoff-bistrot-6t-boiler-free-countertop-electric-combi-oven-steamer-6-18x26-trays-230v-10kw","title":"Bakeoff BISTROT 6T Boiler-Free Countertop Electric Combi Oven\/Steamer (6) 18\"x26\" Trays, 230V, 10kW","description":"\u003ch3\u003eWhy Bakeoff BISTROT 6T Combi Oven\/Steamer?\u003c\/h3\u003e\n\u003cp\u003eThe Bakeoff BISTROT 6T is a boiler-free, electric countertop combi oven\/steamer engineered for high-output kitchens that need consistent results, fast changeovers, and tight process control. With Wi‑Fi-enabled operation, advanced recipe storage, and precision humidity management, it’s a smart investment for operators who want repeatable quality, reduced training time, and dependable compliance-ready performance—backed by Perfection Plaza as your trusted equipment provider.\u003c\/p\u003e\n\n\u003ch3\u003ePerformance \u0026amp; Key Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eCountertop, boiler-free electric combi platform\u003c\/strong\u003e: Delivers steam, convection, and combi cooking without a boiler to simplify operation and support efficient day-to-day production.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHigh-capacity pan configuration\u003c\/strong\u003e: Holds \u003cstrong\u003e(6) 18\"x26\" trays\u003c\/strong\u003e or \u003cstrong\u003e46x66 cm trays\u003c\/strong\u003e to scale batch output for baking, roasting, retherm, and multi-item service.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e2-11\/16\" shelf spacing\u003c\/strong\u003e: Optimizes airflow and loading clearance for consistent browning and even steam distribution across all racks.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFive cooking modes\u003c\/strong\u003e: Supports \u003cstrong\u003econvection\u003c\/strong\u003e, \u003cstrong\u003esteam\u003c\/strong\u003e, \u003cstrong\u003emixed convection\/steam cycle\u003c\/strong\u003e, \u003cstrong\u003emixed convection\/dry air cycle\u003c\/strong\u003e, and \u003cstrong\u003emixed convection\/humidification cycle\u003c\/strong\u003e for precise texture control across proteins, bakery, and prepared foods.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eMaximum operating temperature: 518°F (270°C)\u003c\/strong\u003e: Provides the heat headroom needed for crisping, browning, and high-temperature finishing.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eWi‑Fi enabled control\u003c\/strong\u003e: Enables connected workflow and modern kitchen management for faster updates and easier program access.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eRecipe capacity for standardization\u003c\/strong\u003e: Includes \u003cstrong\u003e300 preset recipes\u003c\/strong\u003e and supports \u003cstrong\u003eup to 700 more recipes stored on unit\u003c\/strong\u003e to lock in consistency across shifts and locations.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eTouchscreen interface\u003c\/strong\u003e: \u003cstrong\u003e7-inch LCD TFT color capacitive multi-touch screen\u003c\/strong\u003e protected by \u003cstrong\u003e5 mm thick glass\u003c\/strong\u003e—built to resist \u003cstrong\u003ewater, dust, and grease\u003c\/strong\u003e for reliable use in demanding environments.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eProgrammable recipes \u0026amp; languages\u003c\/strong\u003e: Supports \u003cstrong\u003e500 programmable recipes\u003c\/strong\u003e and manages \u003cstrong\u003emore than 30 languages\u003c\/strong\u003e to streamline training and multi-user operation.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eNight cooking programs\u003c\/strong\u003e: Supports unattended\/overnight production planning for improved throughput and labor efficiency.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eUSB connection\u003c\/strong\u003e: Import and transfer programs via USB; supports downloading \u003cstrong\u003eover 300 recipes\u003c\/strong\u003e and provides space for \u003cstrong\u003e1000 personal recipe programs\u003c\/strong\u003e to replicate proven results across compatible BAKE OFF units.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eMultipoint core probe\u003c\/strong\u003e: Improves doneness accuracy and reduces waste by monitoring product core temperature at multiple points.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eMulti-timer function\u003c\/strong\u003e: Run \u003cstrong\u003emultiple and mixed cooking\u003c\/strong\u003e cycles simultaneously to keep service moving during peak periods.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eAutomatic control of cooking level \u0026amp; load\u003c\/strong\u003e: Helps maintain consistent results by adapting to product quantity and chamber conditions.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eDelayed-start and delayed cooking programming\u003c\/strong\u003e: Schedule production with \u003cstrong\u003eprogrammable delayed-start\u003c\/strong\u003e and optional \u003cstrong\u003eno preheating\u003c\/strong\u003e for better labor planning and on-demand readiness.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eAutomatic preheating\u003c\/strong\u003e: Brings the oven to temperature automatically and holds it, reducing guesswork and improving repeatability.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eCooking chamber automatic cooling\u003c\/strong\u003e: Facilitates fast transitions from high-temp to lower-temp programs to protect product quality and speed up changeovers.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHumidity \u0026amp; exhaust management\u003c\/strong\u003e: \u003cstrong\u003eAutomatic chimney opening (BakeDRY)\u003c\/strong\u003e and \u003cstrong\u003esteam control in percentage (BakeSTEAM)\u003c\/strong\u003e maintain the steam\/dry balance for consistent crust, color, and moisture retention.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFan control for uniformity\u003c\/strong\u003e: \u003cstrong\u003eFan inversion\u003c\/strong\u003e, \u003cstrong\u003efive fan speeds\u003c\/strong\u003e, \u003cstrong\u003emotor brake\u003c\/strong\u003e, and \u003cstrong\u003efan stop\u003c\/strong\u003e enable everything from aggressive convection to semi-static gentle cooking for delicate items.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eIntegrated cleaning system\u003c\/strong\u003e: \u003cstrong\u003eBakeCLEAN automatic washing system\u003c\/strong\u003e with \u003cstrong\u003e4 washing modes\u003c\/strong\u003e—\u003cstrong\u003edelicate\u003c\/strong\u003e, \u003cstrong\u003enormal\u003c\/strong\u003e, \u003cstrong\u003eintensive\u003c\/strong\u003e, and \u003cstrong\u003esuper intensive\u003c\/strong\u003e—to support sanitation and reduce labor.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSafety rinse\u003c\/strong\u003e: A \u003cstrong\u003ethree-minute safety rinse\u003c\/strong\u003e activates if a wash cycle is forcibly interrupted to help maintain hygiene and operational safety.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHigh-efficiency lighting\u003c\/strong\u003e: \u003cstrong\u003eHigh efficiency LED lighting\u003c\/strong\u003e improves visibility for better control without unnecessary energy draw.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBlue LED cleaning check\u003c\/strong\u003e: Door-frame \u003cstrong\u003eblue LED light\u003c\/strong\u003e helps identify stubborn residues to improve wash verification and sanitation confidence.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHACCP-ready data handling\u003c\/strong\u003e: Stores and records cooking data continuously (date\/time, program, chamber temperature, dry\/steam balance, ventilation, core temperature, elapsed time, alerts\/errors) with on-screen viewing and \u003cstrong\u003eUSB exportation of cooking data (HACCP)\u003c\/strong\u003e for documentation workflows.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eProgram blocking with password\u003c\/strong\u003e: Prevents accidental changes to validated programs while keeping approved cycles accessible.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eDoor configuration\u003c\/strong\u003e: \u003cstrong\u003eRight-hinged door\u003c\/strong\u003e supports predictable line placement and safer loading patterns.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eElectrical flexibility\u003c\/strong\u003e: \u003cstrong\u003e230V \/ 50-60hz \/ 1ph or 3ph (field convertible)\u003c\/strong\u003e for easier integration into varied site power conditions.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePower rating\u003c\/strong\u003e: \u003cstrong\u003e10kW\u003c\/strong\u003e to support rapid recovery and stable performance under continuous use.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eCurrent draw\u003c\/strong\u003e: \u003cstrong\u003e50 Amps at 1ph \/ 30 Amps at 3ph\u003c\/strong\u003e for accurate electrical planning and installation.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eTerminal block power supply\u003c\/strong\u003e: \u003cstrong\u003eTerminal block that allows multi-voltage connections\u003c\/strong\u003e to simplify professional installation.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eCertifications\u003c\/strong\u003e: \u003cstrong\u003eCE\u003c\/strong\u003e, \u003cstrong\u003eETL\u003c\/strong\u003e, and \u003cstrong\u003eETL-Sanitation\u003c\/strong\u003e to support regulatory and sanitation requirements.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVentless capability (with accessory)\u003c\/strong\u003e: \u003cstrong\u003eBISTROT 6T becomes ventless when coupled with BISTROT Hood\u003c\/strong\u003e—ideal where traditional hoods are impractical.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eMade in Italy\u003c\/strong\u003e: Italian manufacturing heritage for precision engineering and consistent build standards.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eOverall dimensions\u003c\/strong\u003e: \u003cstrong\u003e33-1\/2\"W x 36-1\/2\"D x 32-3\/4\"H\u003c\/strong\u003e for accurate countertop and clearance planning.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eBuild Quality \u0026amp; Design\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eAISI 304 Stainless-Steel Rounded Cooking Chamber Construction\u003c\/strong\u003e: Built from AISI 304 stainless steel for maximum corrosion resistance and easier cleaning in high-volume environments; rounded chamber geometry helps reduce soil traps.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eStainless-steel construction\u003c\/strong\u003e: Durable exterior designed to withstand daily commercial use and frequent wipe-downs.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eDouble low-emissive glass thermal insulation on door\u003c\/strong\u003e: Low‑emissive insulated glass reduces heat loss for improved energy efficiency and cooler exterior surfaces; the internal glass can be opened for easier cleaning.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eWater \u0026amp; steam management\u003c\/strong\u003e: Front and rear \u003cstrong\u003esteam and water collection tray\u003c\/strong\u003e helps direct water\/steam safely to rear drains, reducing risk to adjacent equipment and floors.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eResources\u003c\/h3\u003e\u003ca aria-describedby=\"a11y-new-window-message\" class=\"metafield-url\" href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0603\/6406\/2835\/files\/bakeoff-bistrot-6t-boiler-free-countertop-electric-combi-oven-steamer-6-18-x26-trays-230v-10kw-IQBsizHali45TY7EnS8K4ZrOAcuWZ9psG51HqCAPIhVKSBE.pdf?v=1776104434\" rel=\"noopener\" target=\"_blank\"\u003eSpecs Sheet\u003c\/a\u003e   |   \u003ca aria-describedby=\"a11y-new-window-message\" class=\"metafield-url\" href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0603\/6406\/2835\/files\/bakeoff-bistrot-6t-boiler-free-countertop-electric-combi-oven-steamer-6-18-x26-trays-230v-10kw-IQCHfm8VF6G_SqfrXOp4bCyYAXatqO5r8gtwyu3yCIxPJc8.pdf?v=1776104460\" rel=\"noopener\" target=\"_blank\"\u003eUser Manual\u003c\/a\u003e  |    \u003ca aria-describedby=\"a11y-new-window-message\" class=\"metafield-url\" href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0603\/6406\/2835\/files\/bakeoff-bistrot-6t-boiler-free-countertop-electric-combi-oven-steamer-6-18-x26-trays-230v-10kw-IQA2qAgFtLzLSKTE_HTQezkoAd09r0BVplVA9hVTAl1IPtQ.pdf?v=1776104475\" rel=\"noopener\" target=\"_blank\"\u003eParts Diagram\u003c\/a\u003e |","brand":"Bakeoff","offers":[{"title":"Default Title","offer_id":44779898765427,"sku":"BISTROT 6T","price":10398.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0603\/6406\/2835\/files\/BISTROT6T-Photoroom.jpg?v=1776109084","url":"https:\/\/perfectionplaza.com\/products\/bakeoff-bistrot-6t-boiler-free-countertop-electric-combi-oven-steamer-6-18x26-trays-230v-10kw","provider":"Perfection Plaza LLC","version":"1.0","type":"link"}